Refrigeration Equipment
Refrigeration Equipment
Walk-in Refrigerators and Freezers
Equipment:
- Walk-in Coolers: For bulk storage of perishable ingredients like meats, dairy, and produce.
- Walk-in Freezers: For long-term storage of frozen goods like meats, seafood, and pre-prepared meals.
- Cooler/Freezer Combo Units: For kitchens that need both refrigeration and freezing in one unit.
Supplies:
- Shelving Units: Adjustable stainless steel or epoxy-coated shelves for organizing items.
- Storage Bins: For grouping smaller items and improving accessibility.
- Temperature Monitoring Systems: Digital thermometers or wireless sensors to ensure proper temperatures.
- Door Seals and Gaskets: To maintain airtight conditions and energy efficiency.
Refrigeration Equipment
Undercounter Refrigerators and Freezers
Equipment:
- Undercounter Fridges: For storing prepped ingredients near workstations.
- Undercounter Freezers: For quick access to frozen items.
Supplies:
- Dividers and Bins: For organizing small items like sauces, condiments, and prepped ingredients.
- Non-slip Mats: To prevent items from sliding during door openings.
Specialty Refrigeration Equipment
Specialty Refrigeration Equipment
Blast Chillers and Shock Freezers
- Blast Chillers: For rapidly cooling cooked food to safe temperatures.
- Shock Freezers: For quickly freezing food to preserve texture and quality.
Specialty Refrigeration Equipment
Refrigerated Drawers
- Drawer Fridges: For storing ingredients at prep stations while saving space.
Specialty Refrigeration Equipment
Wine Coolers and Beverage Refrigerators
- Wine Coolers: For storing wine at optimal temperatures.
- Beverage Fridges: For cooling drinks like soda, juice, and bottled water.
Refrigeration Accessories and Supplies
Refrigeration Accessories and Supplies
Organization and Storage
- Food Storage Containers: Airtight containers for storing prepped ingredients.
- Pan Racks: For organizing hotel pans and sheet pans.
- Labeling Supplies: Labels and markers for dating and identifying stored items.
Refrigeration Accessories and Supplies
Maintenance and Cleaning
- Condenser Coil Brushes: For cleaning condenser coils to maintain efficiency.
- Drain Cleaners: For keeping drain lines clear of debris.
- Sanitizing Solutions: For cleaning interior surfaces.
Refrigeration Accessories and Supplies
Temperature Control
- Digital Thermometers: For monitoring internal temperatures.
- Alarm Systems: For alerting staff to temperature fluctuations.
Energy Efficiency and Safety
Energy Efficiency and Safety
Energy Efficiency
- LED Lighting: For energy-efficient interior lighting.
- Door Curtains: For walk-ins to reduce cold air loss.
Energy Efficiency and Safety
Safety
- Non-slip Mats: For preventing slips in walk-in units.
- Safety Releases: For walk-in doors to prevent accidental lock-ins.
Bar Refrigeration and Equipment
Bar Refrigeration and Equipment
Cocktail Stations
- Bar Tops: Durable, easy-to-clean surfaces for drink preparation.
- Speed Rails: For organizing frequently used spirits and mixers.
- Ice Wells: Insulated containers for storing ice near the bartender.
- Sink Stations: For rinsing tools and glassware during service.
- Garnish Stations: For storing and preparing garnishes like citrus wedges, olives, and herbs.
Bar Refrigeration and Equipment
Blender Stations
- Commercial Blenders: High-performance blenders for frozen cocktails and smoothies.
- Blender Bases: Heavy-duty bases to secure blenders during operation.
- Bar Mats: Non-slip mats to protect the counter and catch spills.
Bar Refrigeration and Equipment
Drainboards and Glass Washing Stations
- Drainboards: Sloped surfaces for draining washed glassware.
- Bar Sinks: Three-compartment sinks for washing, rinsing, and sanitizing.
- Glasswashers: Commercial-grade dishwashers for cleaning barware efficiently.
- Drying Racks: For air-drying cleaned glasses.
Bar Refrigeration and Equipment
Refrigeration Equipment
- Undercounter Refrigerators: For storing beer, wine, and mixers within easy reach.
- Bar Refrigerators: Reach-in fridges for storing larger quantities of beverages.
- Wine Coolers: For storing wine at optimal temperatures.
- Ice Machines: For producing cube, crushed, or nugget ice.
Bar Refrigeration and Equipment
Draft Beer Systems & Specialty Equipment
- Beer Taps: For serving draft beer.
- Drip Trays: For catching spills and drips.
- Espresso Machines: For coffee-based cocktails and specialty drinks.
- Juicers: For fresh citrus juice used in cocktails.
- Infusion Jars: For infusing spirits with fruits, herbs, and spices.
Bar Refrigeration and Equipment
Safety and Maintenance Equipment
- Fire Extinguishers: For kitchen and bar safety.
- First Aid Kits: For minor injuries.
- Condenser Coil Brushes: For cleaning refrigeration equipment.
- Drain Cleaners: For keeping sink and dishwasher drains clear.